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16 oz Giant Pizza Pretzel
4-6 SHARING PORTIONS
What you’ll need
- 1 Pretzelworx 16 oz Bavarian Feast twist
- 180 g pizza sauce
- 200 g shredded mozzarella
- 70 g sliced pepperoni
- Basil and chili flakes
Let’s make it
- Warm the 16 oz twist according to pack instructions.
- Place on a large baking tray; top with sauce, cheese and pepperoni.
- Broil until the cheese bubbles, watching closely. Finish with basil and slice into six wedges.
Contains wheat and milk. Added ingredients carry their own allergens. Follow product pack instructions; quantities and cooking times are starting points for kitchen trials. Image is a serving concept.