16 oz Giant Pizza Pretzel
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CROWD PLEASERS

16 oz Giant Pizza Pretzel

4-6 SHARING PORTIONS

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What you’ll need

  • 1 Pretzelworx 16 oz Bavarian Feast twist
  • 180 g pizza sauce
  • 200 g shredded mozzarella
  • 70 g sliced pepperoni
  • Basil and chili flakes

Let’s make it

  1. Warm the 16 oz twist according to pack instructions.
  2. Place on a large baking tray; top with sauce, cheese and pepperoni.
  3. Broil until the cheese bubbles, watching closely. Finish with basil and slice into six wedges.

Contains wheat and milk. Added ingredients carry their own allergens. Follow product pack instructions; quantities and cooking times are starting points for kitchen trials. Image is a serving concept.

Beyond the twist.

Good ideas inside.

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