PRETZEL SANDWICHES

Caprese Pretzel Melt

1 TWIST = 1 SANDWICH

What you’ll need

• 1 Pretzelworx 5 oz or 10 oz twist
• 60-120 g mozzarella, to suit twist size
• 2-4 tomato slices
• 15-25 g basil pesto
• Arugula or leaf lettuce + basil leaves
• 5-10 g balsamic glaze, optional

Let’s make it

1. Warm and split the twist. Spread the base with pesto.
2. Layer mozzarella and tomato; broil the base until the cheese softens.
3. Add arugula, basil and optional balsamic glaze. Close and serve.

Contains wheat and milk. Added ingredients carry their own allergens. Follow product pack instructions; quantities and cooking times are starting points for kitchen trials. Image is a serving concept.